Expires 3 months from date purchased
Each person receives one starter, appetizer, entree, and dessert. Choice of first course: Soup of the day Dinner salad Choice of appetizer: Beet and beans with goat cheese Steak of watermelon with feta cheese Quenelle fish dumpling with nantua sauce Choice of entree: Bass with saffron sauce Coq au vin (chicken leg cooked in red wine) Pork tenderloin with three-peppercorn sauce Dessert: Chef's choice. Reservation required, same day reservations accepted. Limit 1 per table. Valid only for option purchased. Valid only for prix-fixe menu. This voucher has no cash value. Cannot be combined with other offers. All services must be redeemed in 1 visit. Tax & gratuity not included.